Tegrideer Wild Game Meats
Where ethical harvesting meets culinary excellence

We source our Game Meat from the wild Australian bush, ensuring top quality from source to serving.
Our vision is to promote humanely wild-harvested Australian Game Meat sustainably, minimising waste, maximising utility, and raising the bar for flavour and responsibility.

This is why we continue to supply a wide range of industries across Australia with all our products, by-products and services.

Browse our range of delicious and fresh, ethically sourced Venison

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Tan cap with a yellow deer emblem and the word 'Tegadheer' on the front.

Customer’s PICK Of the week Gourmet Venison Cuts

OUR VISION

From the Australian bush to your plate, we’re committed to excellence.
Our government qualified team ethically harvests wild game animals, we process them in-house, ensuring quality control from start to finish.
Our Wild Game Meat is organic, meaning no added hormones, chemicals, or antibiotics.
Only choosing the best of the harvest for the plates, we deliver compassionately crafted and flavoursome cuts of meat to improve your culinary experience.

Quality

Culling non-native ruminant animals in Australia is essential for various reasons.
We meet the needs of diverse industries and often conflicting ethical agendas by humanely harvesting and repurposing every part of the animal, from skin and bones, to organs and antlers, leaving nothing to waste.

We believe utilising as much as possible from culled animals.
We offer private processing services for your successful hunts.

Sustainability

We uphold unwavering integrity by consistently doing what is right, with honesty and transparency, for our clients, customers, and stakeholders. Ensuring strict adherence to our values across our entire operational chain.

We offer transparency on exactly what your meat is and where it comes from.
We offer unique traceability on our products, because we know this is important, yet rare to you.

integrity